ES

LA POSTA
NATURE

Sparkling Wine

TECH INFO

Varietal Composition
Chardonnay & Pinot Noir
Vineyard Location
Uco Valley
Avg. vineyard elevation
3280 ft.
Varietal Composition: 80% Chardonnay - 20% Pinot Noir
Fermentation: 35 days of alcoholic maceration in stainless-steel tanks at 16 C°. Second fermentation in bottles of 750 ce during 15 months.
Alcohol: 12.8%
pH: 3.30
T.A.: 7


TASTING NOTES

This fruit-driven sparkling has a beautiful yellow pale color with steely reflections, white flower aromas are topped by a hint of citrus. Notes of fresh bread and yeast lead the palate, with a vibrant and refreshing acidity.

FOOD PAIRING

This easy to drink sparkling makes a fantastic aperitif blending in very well with appetizers such as raw seafood, oysters and ceviches. Its dryness contrasts perfectly with the sweetness of any type of dessert.

        LaPostaVineyards
info@lapostavineyards.com

            LaPostaVineyards
info@lapostavineyards.com